Marisol Vega

Spain editor · Madrid · Madrid · 10 years

Marisol covers Spanish cookery from Madrid — pinchos, paellas, tortillas — with a focus on traditional regional preparations.

Recipes by Marisol

• Spanish · 55 min

  تورتيا إسبانية — أومليت البطاطس

  Slow-confit potatoes and onion folded into eggs and slid in and out of a small pan. The interior should be bar…