Lukas Frei

Alpine editor · Zürich · Zürich · 10 years

Lukas covers Swiss and Alpine cookery from Zürich — rösti, fondue, älplermagronen — and the mountain dairy traditions of the region.

Recipes by Lukas

• Swiss · 40 min

  Rösti — Swiss Crispy Potato Cake

  Switzerland's golden potato cake: coarsely grated potato pressed into a pan and fried in butter until a deep, …